TUO 14 inch Breaking Knife & 7 inch Boning Knife, German Steel

SET OF TUO Cimitar Butcher Knife - 14 Inch Butcher's Breaking Knife Long Meat Slicing Knives Pro Curved Slicer Carver AND TUO Boning Knife, 7 inch Sharp Fillet Knife, with Woodgrain Pakkawood Handle, High Carbon Steel Kitchen Cutlery

• 【VERSATILE USE】 This 14-inch long butcher knife is expertly crafted and thoughtfully designed to masterfully slice through flesh, break through cartilage and trim fat from beef, poultry, fish and other meats, no matter how hard your meat, you can cut through it easily and effortlessly. More importantly, it comes with an exquisite box, which you can use as a gift to your family or friends.
• 【Professional Boning Knife】This boning knife has special blade, which is long and narrow, and has only a slight curve from heel to belly to glide cleanly along the bone. This special blade makes it ideal for deboning chicken, pork, or beef. Because of its flexible nature, it's very easy to maneuver around small bones and can be used to fillet some fish as well.
• 【SUPER STEEL】Adopted German High-carbon Stainless steel, it won’t rust over time in most of the circumstances. The steel is precisely processed with high-tech vacuum heat treatment for extraordinary performance and superior strength.
• 【PREMIUM PAKKAWOOD HANDLE】The full tang handle is made from our patent-pending high-density Pakkawood composite. Compare to other wood handles, it is way more stable and sanitary. No matter how bad the kitchen environment is, it will be no shrimp, no expansion, no crack, assuring you food safety.
• 【WELL DESIGNED】With 9” of length, the steel is ideal for most sized knives without getting cumbersome or poking too far out of your knife bag or woodblock. Tiny grooves along the steel’s surface work to bring back and straighten the edge.