Stone lavash flat bread 10 packs of 6 (60 total)

★★★★★ 4.1 89 reviews

US$18.80
Price when purchased online
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US$18.80
Price when purchased online
Free shipping Free 30-day returns

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Management number 230523817 Release Date 2026/06/18 List Price US$18.80 Model Number 230523817
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Stone lavash flat bread 10 packs of 6 (60 total) A staple in the Armenian & Iranian cuisine, the Lavash flatbread is great for shawarma and kabab sandwiches, khash, pizzas, toasted & grilled sandwiches, pinwheels, and many more recipes. For Best Results: Please keep bag sealed at all times. Please keep bread refrigerated. Freeze unopened packages for up to 6 months on a flat surface (do not bend). Fat Free, Cholesterol Free, Kosher, Vegan, and All Natural. Priority USPS Shipping included in price.

  • 10 packs of stone lavash flat bread by Breadmasters 60 total. California's premier lavash bread, baked fresh daily in Los Angeles and delivered to your home. commonly used in the Armenian & Iranian cuisine, the lavash flatbread is great for shawarma and kabab sandwiches, khash, pizzas, toasted & grilled sandwiches, and many more. our ara-z lavash flatbread is commonly used in restaurants and stores all over the USA no fat, no cholesterol, kosher, vegan and natural. store in the fridge upon arrival (good for 2-3 weeks refrigerated), or in the freezer (good for up to 6 months) flatbreads shipped right from the bakery on Monday, Tuesday and Wednesday to ensure you receive the freshest bread.
  • 10 packs of 6 (60 total) stone lavash flatbread baked fresh daily. free shipping.
  • soft, thin and pliable. perfect for wraps, pinwheels, flatbread pizza, panini, dips, chips and any meal or snacks.
  • flatbreads shipped right from the bakery on monday, tuesday and wednesday to ensure you receive the freshest bread.
  • store in the fridge upon arrival (good for 2-3 weeks refrigerated), or in the freezer (good for up to 6 months)
Brand Breadmasters
Bread & bun type Flatbread
Flavor Unflavored
Texture Soft
Container type Bag
Size descriptor Thin
Food preparation method Baked
Cuisine Armenian, Iranian

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