(3 pack) College Inn 100% Natural Chicken Broth, 32 oz Carton
Product details
| Management number | 252272672 | Release Date | 2026/10/01 | List Price | US$2.81 | Model Number | 252272672 | ||
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| Category | |||||||||
College Inn 100% Natural Chicken Broth 32 oz is deliciously crafted to elevate everyday meals. Made with premium quality ingredients, this delicious soup broth provides the perfect cooking foundation with a classic combination of flavors of chicken, veggies and herbs. College Inn Broth is non-GMO and contains no added MSG. Use College Inn Broth to create a wide range of homestyle meals like flavorful chicken noodle soup, hearty white chicken chili or comforting casseroles. Elevate the flavor of sauces, gravies and side dishes with a splash of this chicken broth soup base. Make every dish more delicious with College Inn.
- One 32 oz carton of College Inn 100% Natural Chicken Broth
- Delicious combination of chicken, vegetables and herbs
- Non-GMO and no added MSG
- Makes an ideal base for chicken noodle soup, chicken stew and chili
- Make every dish even more delicious with College Inn
| Flavor | Chicken |
|---|---|
| Bouillon, broth & stock type | Broths |
| Meat type | Chicken |
| Net content statement | NET WT 32 OZ (2LB) 907g |
| Shelf life | 365 days |
| Material | Aseptic Carton |
| Brand | College Inn |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--Pt7UJ0jc--/c_limit,cs_srgb,h_600,w_600/d7fb9f079ef5dba63f6f196d351d4734ec78a45f.jpg |
| Instructions | . Make your dishes better using College Inn® Broth:. Main Dishes. Use broth to enrich the flavor of soup, stew, chili, risotto, slow cooker meals, braises, pot roast, pot pie, casseroles, curry, gumbo and more. Side Dishes. Use broth instead of water to prepare rice, couscous, quinoa, polenta, barley, bulgur, grits, lentils or stuffing. Vegetables. Use broth to steam or sauté vegetables. Use broth instead of cream or milk in mashed potatoes. Leftovers. Use broth to moisten food before reheating. Gravies and Pan Sauces. Use broth to loosen browned bits from bottom of skillet or roasting pan. Reduce to thicken or cook with flour or cornstarch. Season to taste. Vinaigrettes and Marinades. Substitute broth for half or all of oil. |
| Food condition | Shelf-Stable |
| Container type | Carton |
| Ingredient list image | https://images.salsify.com/image/upload/s--buTODyia--/c_limit,cs_srgb,h_600,w_600/209a2cdb0d9118506534f438d15cea92f3abbdd0.jpg |
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